October 31, 2024
Cooking Time
1hr 30 mins
Serving
2- 4 servings
1kg meat
Oil
1 Onion
2 tomatoes
Salt to taste
Set the pot on the induction cooker
Press the STEW preset
Lower the power to 200w
Keep adding water
Add cooking oil
Add tomatoes and stir well
Add the stock/water
Switch off when ready